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and sourced with sustainability in mind
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stijlen en biodiversiteit
tasting notes
Proeverij 'Georges Remy' (zaterdag 10 oktober) Goessens and sourced with sustainability inDuring the tasting, we will explain how champagne is made, give tips on how to enjoy it, and of course, discuss the champagnes we tasted. We will serve small bites such as charcuterie, cheese, bread, and olives. Do you prefer Champagnes that are rich, complex, and full of flavor? Then this is the tasting for you! Get acquainted with the Georges Remy range from Bouzy. King of Pinot Noir and master of making Coteaux Champenois! A tasting you definitely
