Pfeffer, grün, ganz seo The fermented Kampot pepper impresses

The fermented Kampot pepper impresses with its unique aroma of finely spicy heat with a light note of eucalyptus and is ideal for pan-fried beef

Nutze AROMICA® Rote Bete Pulver als natürlichen Farbstoff für kreative Küchenprojekte

AROMICA® Bourbon vanilla sugar for an exclusive taste

gepaart mit einer würzigen Note

Pfeffer, grün, ganz seo The fermented Kampot pepper impressesAROMICA green pepper, whole & freeze dried, impresses with its full, aromatic taste and spiciness. AROMICA green pepper is used for steaks, minced meat and other meat dishes, game, poultry, refined soups and sauces, salads, hearty pasta dishes and vegetables. It also harmonizes with strawberries and gives them a piquant character.