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Smithsonian
Earnestine Jenkins discusses the work of Black artists during this period
so you can have a beautiful succulent garden year-round
L.A. MEXICANO: RECIPES; PEOPLE & PLACES HOUSE PLANTS Made from sustainableRichly photographed and authentically local, L. A. Mexicano showcases L. A.'s famously rich and complex Mexican food culture, including recipes, profiles of chefs, bakers, restaurateurs, and vendors, and neighborhood guides. Part cookbook, part food journalism, and part love song to Los Angeles, it's the definitive resource for home cooks nationwide, hungry Angelenos, and food loving visitors. Features a foreword by Taco USA's Gustavo Arellano and
