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northern Africa
casseroles
PINK HIMALAYAN SEA SALT: Use this fine
Sodium nitrite provides the characteristic flavor and color associated with curing
Curing Salt (Prague Powder 1) cooking northern AfricaPRAGUE POWDER: One of the most common curing salts. It is also called Insta Cure #1 or Pink curing salt #1. It contains 6. 25% sodium nitrite and 93. 75% table salt. It is recommended for meats that require short cures and will be cooked and eaten relatively quickly. Sodium nitrite provides the characteristic flavor and color associated with curing. WORD OF CAUTION: Use sodium nitrate curing salt with extreme care. Follow the proper food safety
